The Artisan Within - Danny Bautista
Meet Daniel Bautista, BoHo’s Beverage Manager
Inspiration at work: Guest satisfaction – when guests let you know how happy and impressed they are with their overall experience.
What you love most about BoHo: The staff! From the management team to the sanitizing porters, everyone is friendly which makes BoHo a fun and unique work environment.
Fun Fact: Pastry Chef Jessica knows how much I love the Chocolate Custard that she makes a special portion size for the staff to indulge in.
Favorite dish on the menu: The Roasted Duck is out of this world. The Bone Marrow and the Chocolate Custard have gained a special spot in my heart too.